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| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name:Allium cepa
Plant Part Used: Bulb
Processing Method: Drying, Grinding
Onion belongs to the family Amaryllidaceae. It is native to Southwestern Asia. The major bioactive components present in Onion root are allicin, quercetin, fisetin, diallyl disulfide, diallyl trisulphide, flavonoids, fructooligosaccharides and thiosulfinates, dietary fiber. It also acts as a prebiotic that helps in the growth of gut microbiota. It also contains vitamins like vitamin B6, folate, biotin and C, and minerals like potassium, calcium, and iron. It is also rich in antioxidants that help to neutralize harmful free radicals. Intake of onion is good for the heart, bone, digestive tract and for muscle cells.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |